Search results for "External matrix-matched calibration"

showing 2 items of 2 documents

Study of mycotoxin calibration approaches on the example of trichothecenes analysis from flour

2012

The aim of this study was to evaluate the applicability of different calibration approaches in trichothecenes analysis from wheat flour. Concretely eight trichothecenes (five type B trichothecenes and three type A trichothecenes) were analyzed by matrix solid-phase dispersion (MSPD) and liquid chromatography-tandem mass spectrometry (LC-MS/MS). In the first set of experiments the presence of matrix effects was evaluated; values ranged between 59% and 79%. In the second set of experiments, solutions to compensate these signal suppressions were examined. Different calibration methods showed to tackle matrix effects obtaining values between 69% and 85% for external matrix matched calibration a…

FlourWheat flourAnalytical chemistryToxicologyMass spectrometryMatrix (chemical analysis)chemistry.chemical_compoundTandem Mass SpectrometryCalibrationControl materialExternal matrix-matched calibrationMycotoxinReference standardsChromatography High Pressure LiquidTriticumInternal standard calibrationChromatographyMass spectrometryMatrix matched calibrationGeneral MedicineReference StandardsMycotoxinsDeuteriumchemistryCalibrationIndicators and ReagentsTrichothecenesFood Science
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Application of an HPLC-MS/MS method for mycotoxin analysis in commercial baby foods

2012

Abstract This article describes the validation of an analytical method for the detection of 21 mycotoxins in baby food. The analytical method is based on the simultaneous extraction of selected mycotoxins by matrix solid-phase dispersion (MSPD) followed by liquid chromatography coupled with tandem mass spectrometry (LC–MS/MS) using a hybrid triple quadrupole-linear ion trap mass spectrometer (QTRAP®). Information Dependent Acquisition (IDA), an extra confirmation tool for samples that contain the selected mycotoxins, was used. The matrix effects were evaluated, and the corrections for the matrix effects were performed using two calibration approaches: external matrix-matched calibration and…

Internal standard calibrationChromatographyChemistryBaby foodExtraction (chemistry)food and beveragesGeneral MedicineMycotoxinsTandem mass spectrometryAnalytical ChemistryMatrix (chemical analysis)Baby foodchemistry.chemical_compoundMSPDCalibrationmedia_common.cataloged_instanceIon trapEuropean unionExternal matrix-matched calibrationMycotoxinQTRAPFood Sciencemedia_commonFood Chemistry
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